Bacteria: Mycobacterium bovis
- ,
- D. M. Castañeda-Hernández
- Universidad Tecnológica de Pereira,
- Fundación Universitaria del Área Andina
Publication Information
Output type
Original language
EnglishPages from-to (Number of pages)
Pages 468-475 (8 pages)Publication milestones
- Published - 2014
Publication status
Volume
1Publisher
Elsevier, NetherlandsISBN (Print)
9780123786135ISBN (Electronic)
9780123786128Publication IDs
- Scopus: 85042842783
Host publication title
History, Science and MethodsAbstract
In humans, the vast majority of tuberculosis (TB) cases are caused by Mycobacterium tuberculosis. However, TB can be caused by a number of other bacteria, of which Mycobacterium bovis, causing the so-called 'bovine tuberculosis' is one of the more prevalent and has the widest host range of all TB bacteria. TB due to M. bovis often produce extrapulmonary disease, but in many cases is clinically indistinguishable from M. tuberculosis infection. Mycobacterium bovis TB has been recognized as one of the neglected zoonoses in the world and its oral transmission still is important in different countries. Very little is known about the share of bovine TB in the global TB epidemic, but sporadic reports of cases are received from developing countries. In this article, the epidemiological situation as well implications for food safety are discussed.
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Sustainable Development Goals
- SDG 3 Good Health and Well
