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Acceptability of a mobile health based intervention to modify lifestyles in prehypertensive patients in Argentina, Guatemala and Peru: A pilot study

Original title: Aceptabilidad de una intervención basada en salud móvil para modificar estilos de vida en prehipertensos de Argentina, Guatemala y Perú: Un estudio piloto
  • Andrea Beratarrechea(corresponding author)
    ,
  • ,
  • Ariel Fernández
    ,
  • Rebeca Kanter
    ,
  • Paola Letona
    ,
  • Homero Martinez
*Corresponding author for this work
  • Instituto de Efectividad Clínica y Sanitaria (IECS)
    ,
  • ,
  • Institute of Nutrition of Central America and Panama Guatemala
    ,
  • Hospital Infantil Federico Gómez
    ,
  • Corporacion RAND
    ,
  • Universidad Peruana Cayetano Heredia
Research Output:
Contribution to journal
Article
Peer-review

Open access

Publication Information

Output type

Research Output:
Contribution to journal
Article
Peer-review

Original language

Spanish

Pages from-to (Number of pages)

Pages 221-229 (9 pages)

Journal (Volume, Issue Number)

Revista Peruana de Medicina Experimental y Salud Publica (Volume 32, Issue 2)

Publication milestones

  • Published - 2015

Publication status

Published - 2015

ISSN

1726-4634

Publication IDs

  • Scopus: 84938856527
  • PubMed: 26338378

Abstract

Objectives. To evaluate the acceptability and feasibility of an intervention based on mobile health, for the adoption of healthy lifestyles in prehypertensive people living in low-income urban areas in Argentina, Guatemala and Peru. Materials and methods. Prehypertensive people aged 30-60 years were recruited for a pilot study. The intervention included two counseling calls made by a nutritionist followed by a weekly customized text message. An internet-based platform offered support for the implementation of the intervention. Using semi-structured interviews, we evaluated the reach and acceptability of the intervention in the participants and ease of use for the nutritionists. Results. It was possible to contact 43 of the 45 participants (95%). The average number of calls to contact a subject was two, with a range of 1-9 calls. Two participants could not be reached on their cell phone; five did not receive complete exposure to the intervention. Based on semi-structured interviews, the results showed good acceptability for the intervention by the participants. Nutritionists perceived the platform as friendly and easy to use. Barriers to deliver this intervention were related to difficulties in obtaining an adequate cellular signal. Conclusions. Given the high penetration of mobile phones in developing countries, it is concluded that it is feasible and acceptable to offer a mobile health based intervention oriented towards lifestyle modification in people with prehypertension or high risk of chronic disease intervention.

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Sustainable Development Goals

  • SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well