Spirochetes: Leptospira

A. J. Rodriguez-Morales, D. M. Castañeda-Hernández

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

2 Scopus citations

Abstract

Leptospirosis is a worldwide zoonotic infection with a much greater incidence in tropical regions and has now been identified as one of the emerging infectious diseases, particularly associated with travel and recreational activities. The epidemiology of leptospirosis has been modified with changes in animal husbandry, climate, and human behavior. Resurgent interest in leptospirosis has resulted from large outbreaks that have received significant publicity. This zoonotic infection represents a significant risk through contaminated water and food as a foodborne disease. In this article, different epidemiological and clinical aspects as well as its implication for food safety have been reviewed.

Original languageEnglish
Title of host publicationHazards and Diseases
PublisherElsevier
Pages189-193
Number of pages5
Volume2
ISBN (Electronic)9780123786128
ISBN (Print)9780123786135
DOIs
StatePublished - 2014
Externally publishedYes

Keywords

  • Foodborne disease
  • Foodborne pathogen
  • Hemorrhagic
  • Leptospira
  • Leptospirosis
  • Mice
  • Moles
  • Natural disaster
  • Occupational disease
  • Rats
  • Semen
  • Urine
  • Vaccine
  • Zoonosis
  • Zoonotic

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